Volume 14 (Oct-Dec 2023)

Aqeel Shahzad

Faculty of Organic Agricultural Sciences, Department of Sustainable International Agriculture, Universität Kassel, Germany

• https://doi.org/10.47278/journal.abr/2023.031
  Volume 14, Page 1-6

Muhammad Adnan Sabir Mughal1 , Muhammad Kasib Khan1* , Adeel Ali2 , Tayyaba Bari3 , Faisal Saleem1 , Muhammad Ahsan2 , Abdullah Azeem1 , Mehroz Latif4 , Subayyal Akram1 , Israr Ullah5 and Hammad-ur-Rehman Bajwa6

1Department of Parasitology, University of Agriculture, Faisalabad, Pakistan 2Faculty of Veterinary Science, University of Agriculture, Faisalabad, Pakistan 3University of Veterinary and Animal Sciences, Lahore, Pakistan 4Faculty of Veterinary Science, Bahauddin Zakariya University, Multan, Pakistan 5Institute of Microbiology, University of Agriculture, Faisalabad, Pakistan. 6Department of Pathobiology, University of Illinois, USA

• https://doi.org/10.47278/journal.abr/2023.032
  Volume 14, Page 7-13

Nwafili SA* and Olumati Doris Chibanya

University of Port Harcourt, Faculty of Agriculture, Department of Fisheries, P.M.B 5323 Choba, Port Harcourt, Rivers State, Nigeria

• https://doi.org/10.47278/journal.abr/2023.033
  Volume 14, Page 14-21

Muhammad Ghayas1*, Ayesha Farooq Cheema2, Asadullah3, Sara Rauf 4 and Amina Ashfaq4*

1Department of Plant Breeding and Genetics, University of Agriculture Faisalabad, Pakistan 2Department of Plant Breeding & Genetics, College of Agriculture, University of Sargodha 3Department of Plant Breeding and Genetics, Faculty of Agriculture Lasbela, University of Agriculture, Water and Marine Sciences, (LUAWMS), Uthal, Balochistan, Pakistan 4Department of Botany, University of Agriculture Faisalabad, Pakistan

• https://doi.org/10.47278/journal.abr/2023.034
  Volume 14, Page 22-29

Mashhood Hamid1,* and Muhammad Zubair Zafar2

1Registrar Physician, Family Medicine Department, King Saud University Medical City, Riyadh, Saudi Arabia 2Faisalabad Medical University, Allied Hospital, Faisalabad, Pakistan

• https://doi.org/10.47278/journal.abr/2023.035
  Volume 14, Page 30-36

Hafiz Muhammad Bilawal Akram1,*, Imran Ullah2, Hafiz Ghulam Nabi3, Nida Shahzad4, Muhammad Ahmad5 and Ayesha Farzand6

1Department of Agronomy, University of Agriculture, Faisalabad-38040, Pakistan 2Department of Plant Breeding and Genetics, MNS-University of Agriculture, Multan-60000, Pakistan 3State Key Laboratory of Agrobiotechnology/Beijing Key Laboratory of Crop Genetic Improvement, College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China 4Department of Botany, College of Life Sciences, Northwest Agriculture and Forestry University, China, 712100 5Beijing Key Laboratory of Growth and Developmental Regulation for Protected vegeTable Crops, College of Horticulture, China Agricultural university, Beijing, 100193, China 6Institute of Soil and Environmental Sciences, University of Agriculture, Faisalabad-38040, Pakistan

• https://doi.org/10.47278/journal.abr/2023.036
  Volume 14, Page 37-49

Ayesha Nadeem Choudhary* and Fizza Tahir

National Institute of Food Science and Technology, Faculty of Food Nutrition and Home Sciences, University of Agriculture, Faisalabad-38040, Pakistan

• https://doi.org/10.47278/journal.abr/2023.038
  Volume 14, Page 50-58

Aniqa Shahid1, Muhammad Faizan1 and Muhammad Ali Raza2

1Department of Biochemistry, University of Agriculture, Faisalabad, Pakistan 2Department of Physics, Govt College University, Faisalabad, Pakistan

• https://doi.org/10.47278/journal.abr/2023.039
  Volume 14, Page 59-69

Bogale Ayana

Ethiopian Institute of Agricultural Research Holeta Agricultural Research Center P.O. Box: 31 Holeta, Ethiopia

• https://doi.org/10.47278/journal.abr/2023.037
  Volume 14, Page 70-78

Chukwuka C Obi 2,* , Victor N Enwemiwe 1 , Ebenezer O Ayoola 3 , Eric Esiwo 1 , Scholastica I Atisele 4 and Treasure E Oborayiruvbe 1

1Department of Animal and Environmental Biology, Faculty of Science, Delta State University, Abraka, Nigeria 2Department of Biology, Faculty of Science, Delta State University of Science and Technology, Ozoro, Nigeria 3Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Nigeria 4Department of Botany, Faculty of Science, Delta State University, Abraka, Nigeria

• https://doi.org/10.47278/journal.abr/2023.040
  Volume 14, Page 79-90

Muhammad Umar Hussain 1,2*, Tayyaba Noor 2, Abdullah Ahmad 2, Muhammad Sohail Nasir 1 and Mumtaz Khan 1

1Centre of Agricultural Biochemistry and Biotechnology (CABB), University of Agriculture, Faisalabad, Pakistan 2National Institute for Biotechnology and Genetic Engineering, Faisalabad, Pakistan

• https://doi.org/10.47278/journal.abr/2023.041
  Volume 14, Page 91-102

Junaid Ahmed Bhatti1, Hidayatullah Soomro 1,2*, Imdad Hussain Laghari1, Azizullah Memon1, Xiaoxia Du 3, Qudratullah Kalwar2, Mohammad Farooque Hassan 2 and Zahid Iqbal Rajput2

1Department of Poultry Husbandry, Sindh Agriculture University, Tandojam 70060, Pakistan 2Shaheed Benazir Bhutto University of Veterinary and Animal Science, Sakrand 76210, Pakistan 3Shandong Vocational Animal Science and Veterinary College, Weifang, China

• https://doi.org/10.47278/journal.abr/2023.042
  Volume 14, Page 103-110